Buffalo Chicken Tacos

Cal: 420

Pro: 35

Carb: 43

Fat: 12.0

INGREDIENTS: Flour Tortilla [Enriched Bleached Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified and Hydrogenated Soybean Oils), Contains 2% or Less of: Salt, Sugar, Baking Soda, Sodium Acid Pyrophosphate, Distilled Monoglycerides, Enzymes, Fumaric Acid, and Calcium Propionate and Sorbic Acid (To Maintain Freshness)], Chicken Breast, Cottage Cheese [Cultured Nonfat Milk, Milk, Nonfat Milk, Contains Less Than 2% of: Whey, Salt, Maltodextrin, Guar Gum, Citric Acid, Carrageenan, Mono and Diglycerides, Locust Bean Gum, Natural Flavor, Potassium Sorbate and Carbon Dioxide (To Protect Freshness), Vitamin A Palmitate, Enzymes], Franks Red Hot Sauce [Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt & Garlic Powder], Pepper Jack Cheese [Monterey Jack Cheese with Jalapeno Peppers (Pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzymes), Potato Starch and Powdered Cellulose (Added to Prevent Caking), Natamycin (A Natural Mold Inhibitor)], Mild Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Color Added), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor)], Granulated Garlic, Onion Powder, Dill Weed, Kosher Salt [Salt, Yellow Prussiate of Soda], Black Pepper

Contains Allergens: Milk, Wheat