Ground Bison & Cheesy Ravioli
Ground Bison & Cheesy Ravioli
A Unique Italian Recovery Classic.
Fresh, locally-made-by-hand cheese-stuffed ravioli paired with ultra-lean seared ground bison. Topped with hearty marinara and fresh Parmesan.
Macros
Macros
Cal: 730
Pro: 54
Carb: 55
Fat: 33.0
Ingredients & Allergens
Ingredients & Allergens
Buffalo Fine Ground, Cheese Rounds-2" Ravioli [Pasta: Enriched Durum Wheat Semolina Flours (Niacin, Iron, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin And Folic Acid). And Pasteurized Frozen Eggs. Filling: Mozzarella, Ricotta, Parmesan, Mascarpone, Garlic And Salt)], Sauce Marinara Premium Midwest [Tomato Concentrate (Water, Tomato Paste), Diced Tomatoes, Sugar, Soybean Oil, Salt, Garlic, Onion, Parsley, Spice, Citric Acid (Naturally Derived)], Shredded Parmesan Cheese [Parmesan Cheese (Pasteurized Part Skim Cow'S Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (Added To Prevent Caking), Natamycin (A Natural Mold Inhibitor)], Parsley Fresh, Salt Kosher [Salt, Yellow Prussiate Of Soda], Ground Black Pepper.
Contains Allergens: Milk, Soy, Wheat
