Salsa Verde Chicken with Spanish Style Rice & Beans
Salsa Verde Chicken with Spanish Style Rice & Beans
High-Protein Southwest Kick.
Seasoned chicken tossed in spicy salsa verde and topped with PepperJack cheese. A powerful recovery meal with bold, satisfying flavor.
Macros
Macros
Cal: 430
Pro: 53
Carb: 39
Fat: 7.0
Ingredients & Allergens
Ingredients & Allergens
Chicken Breast, Water, Black Beans [Prepared Black Beans, Water, Salt, Calcium Chloride (Firming Agent)], Perfect Parboiled Rice [Long Grain Parboiled Rice Enriched With: Iron (Ferric Orthophosphate), Niacin, Thiamin (Thiamin Mononitrate), And Folic Acid], Green Chile Peppers, Cheese Pepper Jack, Shredded [Monterey Jack Cheese With Jalapeno Peppers (Pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzymes), Potato Starch And Powdered Cellulose (Added To Prevent Caking), Natamycin (A Natural Mold Inhibitor)], Salsa Verde [Tomatillos Contains Citric Acid (To Acidify), Jalapeno Peppers, Onions, Salt, Cilantro, Xanthan Gum, Citric Acid (To Acidify)], Salt Kosher [Salt, Yellow Prussiate Of Soda], Ground Cumin, Fresh Peeled Garlic, Paprika [Paprika, Silicon Dioxide], Black Pepper
Contains Allergens: Milk
